Our story
Chateau Remo Israeli Galili winery located in Moshav Hosan surrounded by mountains and green vegetation.
Founded in 2012 by Remo Ben Shoshan, a pioneer of the mushroom industry in Israel and owner of the company Marina Mushrooms of the Galilee.
Vineyards:
which are chosen very carefully by the winemaker and are under his close supervision throughout the entire growing season until the moment of harvest.
Located in the north of the Golan Heights and the Upper Galilee at heights of 750 meters and above sea level,
Areas with a unique climate adapted to growing wine grapes of the highest quality.
Equipment for making wine:
The winery uses innovative and efficient equipment while maintaining traditional production methods
And all in order to produce quality wines that express a combination of the old world and the new.
The connection to the traditional-Jewish method over the years in the combination of technologies in the winery
Create precise wines with high quality and unique characteristics
The winners of many praises and sympathetic reviews.
Annual production - about 50,000 bottles per year
Founded in 2012 by Remo Ben Shoshan, a pioneer of the mushroom industry in Israel and owner of the company Marina Mushrooms of the Galilee.
Vineyards:
which are chosen very carefully by the winemaker and are under his close supervision throughout the entire growing season until the moment of harvest.
Located in the north of the Golan Heights and the Upper Galilee at heights of 750 meters and above sea level,
Areas with a unique climate adapted to growing wine grapes of the highest quality.
Equipment for making wine:
The winery uses innovative and efficient equipment while maintaining traditional production methods
And all in order to produce quality wines that express a combination of the old world and the new.
The connection to the traditional-Jewish method over the years in the combination of technologies in the winery
Create precise wines with high quality and unique characteristics
The winners of many praises and sympathetic reviews.
Annual production - about 50,000 bottles per year
